The Kitchen is Closed.
While the contest has officially ended, we encourage you to keep cooking and paring with Beringer Founders’ Estate wine.
Sous Vide Prime Dry Aged Tomahawk Ribeye, Roasted Corn Puree, Smoked Tomato Coulis, Chimichuri Sauce
Adam K.
Rosemary Ribeye with Chocolate Huckleberry Red Wine Reduction, Mushroom Risotto & Broccolini
Elizabeth R.
Grilled Ribeye Steak with Mexican Street Corn and Garden Fresh Tomatoes
Elizabeth L.
Flank Steak with Baked Potato and Vegetable Salad
Jaemuk J.
Grilled Ribeye with Crispy Brussels Sprouts, Bacon, Pickled Garlic, Ponzu and Bonita Flakes
Sherri W.
Grilled Flank Steak with Wine Reduction, Peppers with Fennel and Garlic and Parmesan Quinoa
Ariene M.
Bone-in Ribeye with Twice Baked Cheese Potatoes, Roasted Baby Carrots and Wine Poached Cherries
Sue S.
Grilled Steak Tacos with Avocado Salsa and Cheddar Cheese, Spanish Rice, and Bacon Wrapped Asparagus
Manny T.
Flower Pot Steak Salad with Warm Potatoes, Sun Dried Tomatoes and Balsamic Vinaigrette Dressing
Joseph M.
Grilled Ribeye and Corn with Basil-Scallion-Shallot Butter and Popcorn-Pimento Cheese Toasts
Sarah M.
Asado Argentino - NY Strip Steak w/ Chimichurri, Asparagus w/ Rhubarb red wine reduction, provoleta
Nicolas C.
Potato Chip Crusted New York Strip with Béarnaise served with Asparagus & Shredded Sweet Potato
Kelsey M.
Steak Sandwich with Blackberry & Mushroom Sauce
Amy P.
Grilled New York Strip Steak with Sicilian Orzo Pasta Stuffed Pepper with a Berry Red Wine Reduction
Latrice S.
Steak Plateau
Angela D.
Strip steak sandwich, with red wine, blacberry bbq sauce, white cheddar sauce and sweet pepper slaw
Jonathan C.
NY Strip, Langostino Lobster Risotto, Goat Cheese Bacon Brussel Sprouts, Parmesan Potato Chip Frico
Megan H.
Grilled Ribeye Cap Steak and Poached Eggs with Roasted Potatoes, Grilled Bread and Chimichurri
Adam M.
Ribeye with Red Wine, Cherry & Thyme Reduction
Amy M.
Bearnaise New York Sauce with Wine, Sautéed Stuffed Mushrooms and Summer Strawberry Salad
Kimberly U.
Coffee Rubbed NY Strip and Morel/Wild Mushrooms in a Chocolate Red Wine Reduction
Julie S.
Red Wine Pepper Filet w/ Cab Sav White Chocolate Reduction
Joshua D.
New York Steak with a Huckleberry Wine Reduction Sauce, Roasted Huckleberry Gold Potatoes and Bacon
Douglas U.
Summertime Steak Kabobs
Susan R.
Grilled Wagyu Ribeye with Fresh Steamed Green Beans, Sautéed Mushrooms and an Arugula Salad
Ian L.
Bacon Wrapped Filet Mignon with Sautéed Mushrooms and Fresh Green Beans from the Garden
Bryan L.
Grilled Flank Steak with Chimichurri
Andrew B.
New York Strip Steak with a Red Wine and Raspberry Reduction
Michael L.
Coffee and Chili-Rubbed Ribeye with Chipolte Herb Butter
Greg B.
Ras El Hanout Rubbed Flat Iron Steak with Preserved Lemon Chermoula & Harissa Grilled Cherries
Crystal S.
New York Strip Steak with Chard Corn Mexican Rice and a Red Wine Reduction Chocolate Mole Sauce
Ann C.
Rosemary Ribeye, Quinoa, Cranberries and Walnuts with Blistered Sesame Shishito Peppers
Talia D.
Mediterranean Herb Crusted Flat Iron Steak with Summer Harvest Panzanella
Renata S.
Chili Rubbed Ribeye Lettuce Tacos with Strawberry Corn Pico de Gallo
Shauna H.
Chocolate Rubbed Flank Steak Sandwich with Chimichurri and Sriracha Butter Corn
Isaac R.
Flank Steak with a Corn Salsa
Kara C.
Grilled NY Strip Steak with Red Wine Tomato Sauce and Potato Gratin, Onion Rings, and Broccoli Rabe
Andreas P.
Filet w/ a Chocolate Red Wine Sauce Topped with Herbed Butter Cremini Mushrooms and Smoky Onions
Katherine W.
Grilled Filet Mignon, Garlic Mash, & Asparagus with a Red Wine, Cherry & Blackberry Reduction
Kathy C.
Cast Iron Buttery Basil Filet with Berry Jalapeño Glazed Shrimp
Juliana E.
Grilled Bacon Wrapped Fillet with Sage Butter
Jodi T.
T-bone Steak with Mint Sauce
Rama A.
Steak and Baked Potato with Veggies and Green Salad
Susan H.
Grilled Steak & Rice
Garelyn W.
Steak on Asian Slaw
Ronnie G.
Grilled NY Strip Salad w/ Potato, Shitake, Gorgonzola & Beringer Balsamic Berry Reduction
Paul C.
Black & Blue-Berry Steak (Red Wine Blueberry Reduction)
Serena O.
Grilled Ribeye Steak with Accordian Potato, Chantrell Mushrooms in Red Wine and Chimichurri Sauce
Rena C.
Monterrey Salt Flavored Angus
Greg T.
Filet Mignon with Grilled Lobster Tail & Pan-Seared Breaded Scallops
Courtney W.
Bone in Ribeye, Wild Rice, Baby Broccoli and Beringer Merlot Wild Berries Sauce
Seferino P.
Grilled Flank Steak with Blueberry Orange Chimichurri and Parmesan Mushroom Risotto
Stacey W.
White Zin Pineapple/Jalapeño Petite Sirloin Steaks
Gail K.
Garlic Rubbed Ribeye with Spinach and Potatoes
Sylvia Y.
Smoked Flank Steak with Blueberry-Wild-Rice-Stuffed Portobello and Blueberry Merlot Reduction
Armstrong D.
Peach Bacon Jam Fillet Mignon with Potato Chip Crusted Asparagus and Finger Potatoes
Stacey A.
Beringer Marinated Grilled Flank Steak, Garlic and Herb Croutons, White Balsamic, Cayenne Béarnaise
Isabel M.
Classic Ribeye with Mushrooms and Grilled Asparagus
Sharon W.
Steak & Shrimp Delight
Darsel W.
Coco and Coffee Crusted Filet with Red Wine Reduction
Robert W.
Grilled Honey Teriyaki Filet Mignon with Asparagus on a bed of Pearled Couscous Salad
Cindy S.
Double Delight, featuring a Cream Sauce with Chardonnay and a Berry Sauce with Cabernet
Robert M.
Sous Vide Tri Tip with Cilantro Butter
Katya K.
Steak with Asparagus, Brussel Sprouts, and White Onions
Michael K.
Grilled New York Strip w/ Side Salad
Paul E.
Filet in Bacon
Karina H.
Deconstructed Black Mesa Ribeye Sandwich w/Beefed Up Sourdough and Blackberry-Churri
Leah L.
Filet with Chocolate and Red Wine Reduction (Merlot) - Crispy Chip Green Beans and Whipped Potatoes
Donald C.
Steak and the best wine!
Nathan W.
Salt & Pepper Ribeye
Josh L.
Grilled Peppercorn T-Bone Steak with Grilled Stuffed Tomatoes and Grilled Vegetable Medley
Bob M.
Grilled NY Strip with Marsala Mushroom Risotto and Rhubarb Red Wine Reduction
James D.
BBQ Glazed Beringer Kabobs
Lisa A.
Grass Fed Ribeye
Ashley B.
Donna S.
Lawrence C.
Black Pepper Steak with Shrimp Roasted Redskin Potatoes and Green Beans
Pamela B.
Slow Grilled Garlic Steak with my favorite Wine!
Sarra W.
Sirloin topped with Garlic Mushrooms and Herb Butter
Lisa C.
Grilled Steak with Mushroom and Zucchini Pesto Sauté
Elaine L.